BBC Restaurant
Dinner Menu
Soups
Thai Baht
1. Home–made soup served with bread
80
Cream of tomato, Minestrone or French onion
2. Tom Yum Goong
130
Spicy Prawn soup with lemongrass & chilli
3. Tom Kha Gai
100
Chicken soup with coconut cream
Appetisers
Thai Baht
4. Snack Platter (for 2)
290
Samosa’s, fried chicken, spring rolls and scampi
5. Vegetable spring rolls with plum or chilli sauce
90
6. Samosa’s
90
Vegetable parcels with mango curry sauce
7. No-name
90
Deep fried vegetable cakes served with sweet & sour sauce
8. Salads - Beef, Chicken, Tuna
105
Mixed
120
9. Golden Scampi
130
Prawns dipped in bread crumbs deep fried with
Sweet Mango sauce
10. Prawn Cocktail
110
Steamed Prawns with green salad and Thousand Island dressing
11. Smoked duck breast with raspberry vinaigrette
105
12. Smoked Red Snapper with dill vinaigrette
105
13. Thod Mun Goong
110
Prawn cakes served with sweet & sour cucumber sauce
(Please note: these also contain some pork)
14. Steamed mussels with white wine sauce
125
15. Satay – Chicken, Pork or Beef
125
With peanut sauce 
16. Goong Chai Num Pha
125
Fresh (raw) prawns with spicy sauce
17. Garlic Bread
70
With cheese - 80
All Day Dinner - Meat
Thai Baht
18. T-Bone Steak
480
300g New Zealand Beef served with French Fries, vegetables
19. Sirloin Steak
410
250g New Zealand Beef served with French Fries, vegetables 
20. Fillet of Pork
315
Served with French Fries, vegetables and your choice of sauce 
21. Pan Fried Pork Chops (large: 700 to 900g)
330
            Extra Large (1.0 kg – 1.5kg)
390
Served with baked potato, vegetables, gravy & apple sauce
PLEASE NOTE: because of the size they can take 30 minutes to prepare
22. Wiener Schnitzel 
315
Pork in Breadcrumbs served with French Fries & vegetables 
23. New Zealand Lamb cutlets
380
Served with French Fries, vegetables of the day, gravy and mint sauce
24. Chicken Breast
250
With a yellow curry sauce served with French Fries and side salad
25. Chicken Cordon Bleu
315
Ham & cheese wrapped in a succulent chicken breast, coated 
in breadcrumbs and served with French Fries and side salad
26. BBC Surf & Turf  
390
King Prawns & Tenderloin Steak served with French Fries and
vegetables or side salad
27. BBC Mixed Grill
390
Lamb, Beef, Chicken, Pork, & Bacon 
served with French Fries and vegetables or side salad
Side Dishes
Thai Baht
French Fries
80
Mashed Potato
80
Baked Potato
80
Vegetables of the day
60
Steamed Rice
30
Bread
30
Sauces: Pepper, Mushroom, Dijon mustard, Red wine
20
All Day Dinner - Seafood
Thai Baht
28. Fish ‘n’ chips
260
Traditional battered fish fillet served with French Fries 
and mushy peas or baked beans or tartar sauce
29. White Snapper
350
Steamed or fried with plum, lemon or soy sauce
Served with steamed rice
30. Red Snapper
350
Steamed or fried with plum, lemon or soy sauce
Served with steamed rice 
31. Grilled Shark Fillet
230
With caper sauce, served with French Fries or steamed rice
32. Tiger Prawns
390
With yellow curry sauce, side salad and steamed rice
33. Fried Salmon Steak
320
With basil sauce, side salad and French Fries
34. Barracuda Fillet 
260
Sautéed in butter served with vegetables and French Fries or rice
35. Steamed Squid
250
With spicy lemon sauce or garlic pepper
36. Seafood Set (for 2)
990
Squid, Mussels, Snapper, Tiger Prawns, crab served with rice
Italian Selection
Thai Baht
37. Spaghetti or Fettuccini Carbonara
190
Egg, bacon and cheese sauce
38. Spaghetti or Fettuccini Bolognese
190
39. Spaghetti or Fettuccini Seafood
190
Spicy tomato and chilli sauce with fresh seafood
40. Spinach Fettuccini with lobster sauce
190
41. Home-made Lasagne
250
Layers of home-made pasta sheets with a Bolognese 
sauce and mozzarella cheese topping 
42. Pizza (base, tomato and cheese)
195
Toppings (“up-to-you”)
20
Onion, chicken, ham, sausage, (very hot) chilli, tuna,
Extra cheese, mushrooms, pineapple, prawns
PLEASE NOTE: we make them fresh so can take 30 minutes
www.bbcrestaurant.com